scrambled eggs - Definition & Meaning

a dish made by beating eggs together in a bowl and then cooking them in a pan while stirringa dish made by beating eggs together in a bowl and then cooking them in a pan while stirring

Scrambled eggs is a dish made from whisked eggs that are cooked in a pan. It is a popular dish in many countries and is enjoyed all over the world. The dish typically consists of whisked eggs that are cooked in a pan with a variety of ingredients, such as butter, cream, or cheese. It is usually served with a variety of accompaniments, such as toast, potatoes, or vegetables. Additionally, it can be served with a variety of sauces, such as ketchup, hot sauce, or Worcestershire sauce.Scrambled eggs is a dish made from whisked eggs that are cooked in a pan. It is a popular dish in many countries and is enjoyed all over the world. The dish typically consists of whisked eggs that are cooked in a pan with a variety of ingredients, such as butter, cream, or cheese. It is usually served with a variety of accompaniments, such as toast, potatoes, or vegetables. Additionally, it can be served with a variety of sauces, such as ketchup, hot sauce, or Worcestershire sauce.

例句

She made scrambled eggs with cheese for breakfast.
她早餐做了加奶酪的炒鸡蛋。
She likes to make scrambled eggs in a non-stick pan for easy cleanup.
她喜欢用不粘锅做炒鸡蛋，便于清理。
The chef prepared scrambled eggs with herbs for a gourmet twist.
厨师准备了香草炒蛋以增添美食风味。